Ingredients:
• 2 sticks softened butter
• 1/2 Cup strawberry milk Powder, Nestles
• 3/4 Cup brown sugar
• 2 eggs
• 1-2 drops red food coloring
• 1 Tablespoon pure vanilla extract
• 2 1/2 Cups all purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 10 oz bag White Chocolate Chips
Directions:
1. Preheat oven to 350 degrees F.
2. In a stand or electric mixer beat the butter, strawberry milk and brown sugar until well combined.
3. Place eggs into a bowl and whisk in 1-2 drops of food coloring.
4. Pour into mixer along with vanilla and beat until combined, about 30 seconds.
5. Place four, baking soda and salt into a large bowl; mix to combine then slowly add to wet ingredients along with white chips. Mix on low until just combined.
6. With a medium cookie scoop, scoop dough onto parchment lined baking sheet about 1 1/2 inches apart. 7. Bake for 9-11 minute or until edges just start to brown. Let cookies cool for 5 minutes before transferring to a cooling rack.
Makes about 3 dozen cookies
